Els Foguers
We propose a traditional type restoration with a touch of Author, in a pleasant and warm setting.
MENU
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- Chef Sugestion-
Consult your waiter for the suggestions of the day
Beef cheeks
Confit in its juice with roasted potato and vegetables
16.00€
Barbecue Ribs Coca
Escalivada, Arugula and Egg
10.00€
- Cold Tapas -
To share
Sailor with Wakame
3.50€
Peruvian Cause
Sweet potato purée timbale with tuna tartar sauce and tempura cod topping
7.00€
Beef carpaccio with mushrooms and horseradish sauce
13.00€
Homemade Bread
With tomato and aioli
3.60€
Country pâté and foie bonbons
7.50€
Ensalalydia with guacamole and smoked salmon
7.00€
Salmon Tartar
With wakame and fresh mango
15.00€
- Hot Tapeo -
To share
Assorted Croquettes
Boletus, Spinach, Iberian, Cod
1.20€ / per piece
Meatballs in sauce
You must try them
6.00€ / six units
Baked camembert with red and dried fruits
8.00€
Braised octopus with pumpkin parmentier
220gr
17.50€
Cajun chicken strips with madras mayonnaise
A fingerlicking bite
6.00€
Andalusian-style baby squid in its own ink with roasted red pepper aioli
8.50€
Garlic prawns gambon nr1
8 units
13.00€
Chicken wings in Teriyaki sauce
6 units
6.50€
- Salads -
Caesar salad in the style of Els Foguers
9.50€
Sea and mountain salad
Smoked salmon, mushrooms, radishes and cherry tomatoes
5.75€
Market tomato salad with salted fish and pickles
9.50€
- Meats -
Roast lamb shank
Accompanied by sautéed vegetables and potato gratin
17.00€
Rosemary Chicken
15.00€
Roasted pork knuckle accompanied by red cabbage and mustard sauce
17.00€
- Fish -
Pistachio crusted salmon on a bed of leeks and béarnaise sauce
17.00€
Cod confit loin, with escalibada
17.00€
- Pasta -
Leensaña
Homemade bolognese and spinach lasagna
17.00€
- Burgers -
Super Gus Burger
200gr Angus beef 100%
11.50€
Kaiser's
200 gr. knuckle, sauerkraut, bacon and cheese
11.50€
Camper
200gr of Crispy breaded chicken with vegetables, egg and cheese
7.00€
All burgers are accompanied by fries
- Fittings -
French fries, Roast Potatoes, Puree, Grilled tomato, Garlic mushrooms
2.50€
- Sauces -
Pepper
2.50€
Bearnaise sauce
2.50€
- Chef's Menu -
From Tuesday to Friday half day except holidays
15.95€
3 STARTERS TO THE CENTER
MAIN COURSE TO CHOOSE BETWEEN MEAT OR FISH
DESSERT OR COFFEE
- Desserts -
Lemon Cream
4.50€
Cake of the day
5.00€
Chocolate and cream profiteroles
5.00€
Apple Pie with Ice Cream
5.50€
Coulant with nocilla sauce, crispy and vanilla ice cream
5.50€
Vanilla ice cream
4.00€
- Wine Letter -
Whites
House's wine
Verdejo
13.00€
Mocen
D.O. Rueda Sauvignon Blanc 100%
14.00€
Mocen Selection
D.O. Rueda Verdejo 100%
15.00€
Young Laudum
D.O. Alicanto Chardonay 100%
14.00€
New Villa
D.O. Ries Baixes Albarino 100%
16.00€
Rosados
House's wine
Finca del mar
13.00€
House's wine
One cup
3.00€
M.Caceres Excellens
D.O. Rioja
15.00€
Tinto
House's wine
D.O Alicante Marques de la romana
13.00€
Marques de la concordia crianza
D.O Rioja tempranillo
15.00€
Vilano roble
D.O Ribera del duero tempranillo
15.00€
Vilano roble
One cup
3.00€
Finca del Mar
D.O Alicante
14.50€
Don Jacobo
One cup
15.00€
Enrique Mendoza
D.O Alicante Merlot-Monastrell
18.00€
Vilano crianza
D.O Ribera del Duero, Tempranillo
16.50€
Coto de Hayas
D.O Campo de Borja, Garnacha
18.00€
Miracle Art Crianza
D.O Alicante monastrel, chiraz, pinot noir
15.00€
Sparkling Wines
Cv. Jaume serra
13.00€
cv. Benjamin Codorniu
20cl
4.00€
Opening Times
Restaurant
Monday, Wednesday, Sunday:
13:30 to 16:00
Thursday, Friday, Saturday:
13:30 to 16:00
-
19:30-22:30
Monday:
Closed
Get In Touch
Address
Carrer de Benissa,
Plaza Joan Fuster, 15, escalera 13 local 36, 03560 El Campello,
Alicante
Contact
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